11-13 September 2026

Join us in celebration of Scotland's last remaining wild and native oyster bed. 

Celebrity chef demos with Tony Singh, Julie Lin, Rosemary Shrager and Matt Tebbutt, live music, the Scottish Oyster Shucking Championships, amazing food & drink, family fun, and, of course, a huge oyster bar with our sensational native oysters, freshly landed from beautiful Loch Ryan.

Our full 2026 programme is now live, with events across the Kitchen Marquee, Speakers' Marquee, Entertainment Marquee, Children's Marquee and Stranraer Harbour. If you will need overnight accommodation, we recommend booking this as soon as possible.

Admission tickets and tickets for events in the Kitchen and Speakers' Marquee are now on sale.

BUY TICKETS NOW