Mussels with parsley and parmesan

Ingredients     Fresh mussels 450g   Water 45ml   Melted butter 15ml   Olive oil 15ml   Grated parmesan 45ml   Chopped fresh parsley 30ml   Garlic cloves finely chopped 2   Coarsely ground black pepper 2.5ml     Method: Scrub the mussels thoroughly, scraping off any...

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